Awasome Homemade Cough Mixture Recipes References. Rinse the saucepan out, pour in 1 1/2 cups of beemaid liquid honey and the lemon ginger water. [20] use a medium to.

Grandma’s Homemade Cough Syrup Katrina Runs For Food
Grandma’s Homemade Cough Syrup Katrina Runs For Food from www.katrina-runs.com

Along with honey, which is soothing to the throat, these diy cough drops also use lemon, thyme and slippery elm bark as core ingredients. Afterward, filter this solution into one measuring cup. Cover with a lid left slightly ajar, and simmer until the liquid is reduced by half, about 45 minutes.

Boil The Water In A Pan.

It will not be a thick syrup, it should remain watery. Add boiling water to the thyme and leave to steep for about 15 minutes. Store, with lid tightened, in the refrigerator in between uses.

Let Mixture Cool Until Just Warm, Then Add In The Honey And Brandy (If Using).

This will remove the ginger and lemon zest from the water. Clean the saucepan and pour one cup of honey in it. Soothing lemon thyme diy cough drops from happy mothering.

Bring To A Boil, Reduce The Heat And Simmer For 8 Minutes.

This can keep good for several weeks in a cool, dry location and in a well sealed container. [20] use a medium to. Now clean the saucepan and then pour a cup of honey in this.

Here’s How You Make It.

Counter for about 1½ months. Warm the honey on low heat, but don’t boil it. Allow the syrup to cool, remove 1 ounce of the syrup to make your natural cough syrup.

Take Pan Off The Heat And Allow To Cool To Room Temperature.

It tastes good and works to help you stop coughing. Take a small saucepan and pour one cup of water in it. Horehound, a bitter herb once popular in cough “candies,” acts as an irritant to trigger the cough reflex and bring up phlegm.

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